Customised cakes require at least 2 days’ notice. Daily desserts available at Rich Tea & Desserts, Carnegie.
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Customised cakes require at least 2 days’ notice. Daily desserts available at Rich Tea & Desserts, Carnegie.
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Fuzhou Fish Balls 纯手工·福州鱼丸
Melcoconut Studio

Fuzhou Fish Balls 纯手工·福州鱼丸

$18.00 $0.00
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Made from hand-pounded fish paste with a smooth, bouncy texture and a juicy, flavorful filling—an iconic taste of Fuzhou.

Cooking: Cook in gently boiling water for 5-10 minutes until the fish balls float and are fully heated through. No thawing required.

Storage:
· Frozen at -18°C for 1 month (recommended); 
· Refrigerated at 0–4°C and consume within 3 days.