Melcoconut Studio
Glutinous Rice Balls 纯手工·节日汤圆
Regular price
$10.00
Tax included.
Shipping calculated at checkout.
Storage: Keep frozen.
Cooking Instructions:
1)Bring water to a boil. Add the frozen glutinous rice balls and cook for 10–15 minutes.
2)Add a small amount of cold water twice during cooking.
3)When the glutinous rice balls float to the surface and expand in size, they are ready to serve.